Chittoor, Andhra Pradesh

Inti Vanta…
Yentho Ruchi Ra Real ingredients. Traditional recipes.
Exactly like your grandmother's kitchen.

One kitchen, one mother, cooking for you the way she cooks for her own children. No artificial colours, no flavour enhancers, no shortcuts. Everything ordered the simplest way there is — on WhatsApp.

No artificial colours or flavours
Small batches, never stored
FSSAI registered kitchen
A traditional South Indian home kitchen
Yentho Ruchi Ra
A handwritten thank-you note tied to a delivery

Why we started

You deserve real food

Remember the smell of fresh murukulu coming out of the kadai in your grandmother's kitchen? The steel dabba that was never empty? That is the whole idea.

Made with love

Every single thing is made by a real mother, in a real home kitchen, to the standard she uses for her own family. There is no second recipe for customers.

Nothing artificial

No colours, no flavour enhancers, no preservatives. The pickles keep because of salt, cold-pressed oil and time, which is how they have always kept.

Made fresh, not stored

Snacks are fried the week they ship. Meals are cooked the morning they are eaten. Nothing sits in a warehouse waiting for your order to arrive.

Two subscriptions

Let us take care of it

One keeps your house stocked with real snacks. The other decides tomorrow's lunch so you don't have to.

Laddus packed and ready to go out
Ships across India

Snacks & Sweets Box

Murukulu, chakodi, ariselu, sunnundalu, avakaya, kandi podi. A box every week or every month, so the dabba on your shelf never runs empty and nobody in the house reaches for a packet of something engineered.

Start my snack box
Ragi sangati with pappu, served at home
Chittoor only

Daily Meal Subscription

Every evening we send tomorrow's menu on WhatsApp and you choose your own plate. Rice or chapati, which curry, curd, egg, papad. Because nobody enjoys eating the same lunch every single day.

Get daily meals

Bulk & corporate orders

Gifts people actually finish

Most corporate gifting ends up in a drawer. A box of ariselu, sunnundalu and a jar of avakaya does not, because it is the food people grew up on and cannot buy properly made anywhere near their office.

We put these together for Diwali, Sankranti and Ugadi, for weddings and house functions, for offices, and as prasadam. Everything is made to order and packed the week it goes out.

Corporate gifting

Employee and client boxes, your branding on the sleeve

Festive hampers

Diwali, Sankranti, Ugadi, in any quantity

Weddings & functions

Sweets and savouries by the kilo, or as return gifts

Prasadam

Made to the standards a temple offering deserves

Give us a week, and more during festival season. Large orders made in a hurry are exactly how quality slips.

A festive meal laid out on a banana leaf

From our kitchen

This is the actual food

Not stock photographs. Every picture on this site was taken in the kitchen the food came out of.

Steel buckets of chakodi
The dabba, refilled
Gongura and rice
Today's meal
Boondi laddu
Boondi laddu
Curry cooking in a large pot
Still cooking

From people who eat here

Tinnara? Have you eaten?

One quick thing

Which would you actually use?

You don't have to sign up for anything. It just helps us know what to make more of.

Randi, tinandi

Come and eat with us

Ask us anything — what's in the box this week, whether we deliver to your area, what a hamper would cost. A real person answers.

WhatsApp